I'm Creating this more for just myself, to keep ideas and recipes where I will always know how and where to find them; no matter where I am...

I probably won't update very often or possibly even remember I have it after this next week, but I thought it was a good idea so I'm going with it for now.

Your welcome to look, comment and even join in if you would like. I just thought it would be fun if nothing else!

So lets enjoy!

If you want to be actively involved with this blog and share some of your fun ideas let me know. Email me at macijill@hotmail.com and I will add you to the list!

The more the merrier!

Friday, October 8, 2010

Buffalo Chicken Dip

This is one of my favorite things to make and every time I do, everyone loves it! It's super easy and a quick throw together at the last minute potluck item.

 (this picture doesn't do it justice)
  • 1 cup chunky blue cheese salad dressing
  • 2-3 Tbs buffalo wind sauce
  • 2 cans (10 oz each) chunk chicken, drained and chopped
  • 2 packages (8 oz each) cream cheese, softened
  • OPTIONAL: 2 medium celery stalks, finely chopped
Mix all ingredients, except celery,  in microwave safe bowl. Cover and microwave on High for 2-3 minutes or until hot. Stir in celery.

Serve with tortilla chips or Gardetto's rye chips.

I HATE celery, so I have never put that in. Its amazing without it, and I'm sure its just as good with it, if you like it. It would also be good to just dip with the celery instead of chips.

Hope you all enjoy!

I originally got this recipe from a Pillsbury classic cookbook many years ago.

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